People are often surprised to find out that peanuts are not nuts at all. In recent days there is an increase in the availability of high yielding varieties which may yield up to 20 quintals per acre. Peanut, Arachis hypogaea, is an herbaceous annual plant in the family Fabaceae grown for its oil and edible nuts.
The number of ploughings are to be minimized to reduce the cost of cultivation. This year, it also accounts for 42 per cent of total area under groundnut cultivation in the county. The results agreed with the findings of [16], [8],[17], [7], Table.1: Average Cost and Returns in Groundnut Production/Hectare/Farmer Variables Amount in naira/ha Percent Total Variable Cost (TVC) 69,682.20 95.96 Total Fixed Cost (TFC) 2,937.16 4.04 Total cost of production (TC) 72,619.36 100.0 Returns Total output 247,755 kg Output/ha 597 kg .
Several groundnut production technologies have been developed and communicated through the extension service to the farmers . The peanut was probably first domesticated and cultivated in the valleys of Paraguay. Pod maturity may be determined by counting out 100 pods from a number of plants and shelling these to . High clay content and heavy black soils are not suitable for cultivating groundnut crops. The .
Groundnut is grown in a well-drained sandy loam or sandy clay loam soil with high fertility. 6 7. 3.1. What appears to be a pedicel is actually an elongated hypanthium. Pineapple Cultivation Information Guide. Click here watch Grapevine Grafting Process - How to grafting grape tree?
According to officials, normal area of groundnut cultivation in the kharif season is about 44,000 acres but it is sown only in about 15,000 acres so far this season. Uses. 7. The major diseases are early and late leaf spot, rust and bacterial wilt. It sent a new manager, Major-General Desmond Harrison, to the site. ; Learn about how peanuts grow and go from the farm to your pantry in our Journey of a Peanut . The optimum soil pH for groundnut is 6.0 to 6.5 . In West Africa , it substantially replaced a crop plant from the same family, the Bambara groundnut , whose seed pods also develop underground. Groundnut Production in Ghana Video Facilitator's Guide . | Find, read and cite all the research you . Groundnut were sown in 20.09 million ha spread over 85 countries with the production of 22.59 million tonnes (t) and an average productivity of 1.12 t ha-1 (FAO 1989).
PDF | As the population increases, the production of food grains is not increased to meet the demand due to the instability of agricultural crops in. Groundnut trader Mokhlesur Rahman at Rangpur City Bazar yesterday said that farmers are getting a lucrative price of their newly harvested groundnut between Tk 3,000 and . From planting to harvesting, the growing cycle of a peanut takes 4 to 5 months, depending on the type and variety.
When groundnut is used for oil production, the residue material (by-product) left after oil has been extracted - known as groundnut meal or groundnut cake - is a useful protein-rich animal feed for pig, dairy, poultry and other types of livestock. The groundnut pod is produced underground, thus the topsoil must have a low clay content (less than 20%) with a loose structure so that the reproductive roots may penetrate the soil freely. An official of the Ministry of Food and Agriculture (MOFA) has stated that Northern Ghana is the largest producer of groundnuts in the country. Bambara groundnut (Vigna subterranea (L.) Verdc.) Research findings indicate that the crop has great nutritional and agronomic potential, but it remains scientifically neglected. Begin lifting groundnuts when 40 to 50 % of the pods are mature. The Tanganyika groundnut scheme, or East Africa groundnut scheme, was a failed attempt by the British government to cultivate tracts of its African trust territory Tanganyika (now part of Tanzania) with peanuts.Launched in the aftermath of World War II by the Labour Party administration of prime minister Clement Attlee, the goal was to produce urgently needed oilseeds on a projected 3 million . . Groundnut varieties Isolation Groundnut is purely a self pollinated crop; for production of genetically pure seeds, an isolation distance of 3 m is to be allowed from the source of contamination and from other varieties. The yellow, pea-like blossoms are self-pollinating.
The calyx has lobes in two groups of one and four. maintain yield. The extension of Groundnut cultivation is increased in district Farrukhabad, Mainpuri, Hardoi, .Aligarh etc. Fungus is the major cause of three types of disease. Yields of groundnut vary from about 400 kg to several tonnes per hectare, depending on the production system, but on the . To get better yield in summer season Groundnut, adoption of following technique is essential for the farmers:
Groundnut cultivation in Malawi.
Groundnut cultivation method . There has . The peanut plant is unique because its flowers grow aboveground, yet the pods containing the seeds develop in the soil. There are reports of American groundnut cultivation in South Korea as well, where it is grown for its nutritional benefits. Groundnuts are a popular source of food throughout the world, consumed either as peanut butter or crushed and used for groundnut oil or simply consumed as a confectionary snack. Reviving groundnut production in Nigeria requires concerted efforts by the stakeholders. However , groundnut likes five tilth. Groundnut needs good sunshine and high temperature to produce more pods. also : Growth and Production of Soybeans and Growth and Production of Oil Palm). Women farmers are important groundnut producer in Taraba` state, they are involved in all aspect of the groundnut value chain. Groundnuts are cultivated in the tropical and subtropical regions of the world on sandy soils. Groundnut is a significant oilseed, ideal for cultivation in tropic regions of the country. For rabi season, the normal . Actually, they are the seeds of a leguminous plant related to peas and beans. Summer, is therefore the ideal season for groundnut cultivation wherever irrigation facilities are available and soil is suitable. It is used in forming anti aging drugs, used to make peanut butter and the shelled peanuts can be roasted and fried and consumed as a snack. Propagule Care. Traditionally, it was cultivated in extreme, tropical environments by small-scale farmers without access . Some groundnut varieties: "Virginia' This fruit usually contains 2 seeds.
It is an annual herbaceous plant growing 30 to 50 cm (1.0 to 1.6 ft) tall.
Peanut is. Soil requirements The groundnut plant produces runners (horizontal stems) which in turn produce flowers Title : Groundnut Harvesting Methods - A Comprehensive Review Abstract : . Field Preparation for the cultivation of Groundnut; 1) Although groundnut is a deep-rooted crop out looking to its underground pod forming habit, deep ploughing should be avoided.
The tubers and seeds can both be cooked and eaten. In February 1948, the United Africa Company handed over responsibility for the project to the newly formed Overseas Food Corporation (OFC). Groundnut cultivation in northern Nigeria can be a daunting task as the soils are generally poor. Summer, is therefore the ideal season for groundnut cultivation wherever irrigation facilities are available and soil is suitable. The peanut, grown primarily for human consumption .
Groundnut botanically known as Arachis hypogeae belongs to Leguminosae family. At this juncture, it is important to note that Monoculture is not a recommended practice in groundnut cultivation.
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